Now that you’ve heard of our initial experience with the Sous Vide Supreme, it’s time for our first actual cooking test. So how does cooking a leg of lamb hold up in the SVS?
We’ve highlighted a slew of TV-on-DVD deals on CliqueClack TV, but how could we forget our foodie crowd? Cookbooks, gadgets and more. Many deals run through Christmas!
I got an email from Amazon books today about this Fall into Cooking sale they are having. There are several titles that sound interesting to me. Check them out and see if anything inspires you. I am especially interested in the Peter Reinhart Artisan breads every day book. The Cinnamon buns recipe listed sounds very […]
There are two things going on at our house right now. One is ensuring that our 3-year-old son, who’s allergic to soy and egg, has enough to eat during and in-between meals. The other is a challenge to eat healthier as a good example for our kids. For some reason, both of those situations have converged over popcorn. […]
