CliqueClack Food
Seasonal Columns Cuisine Vegetarian

More than 22 one-bite appetizers to bring or to serve

'Tis the season for gatherings of the most festive kind. Whether I'm hosting or bringing, one-bite appetizers are always an appealing option to me ... if I don't get lazy.

Sticking with the brie … brie cherry pastry cups have five ingredients, lots of flavor and look so darned adorable.

Seriously, these crab crescents have three ingredients and couldn’t sound yummier. I am so positive you could impress your guests with these three ingredients … I wouldn’t have included this recipe if I didn’t believe that. OK — crescent roll dough, crab meat and pesto … yum.

Kimchi pancakes with soy-vinegar dipping sauce are perhaps a bit more labor-intensive, but I adore Asian flavors and I think I’d make these for dinner.

Polenta rounds are a popular item in my house. We serve them with roasted green tomato sauce and love them with a basic marinara. This recipe for mini polenta pizzas serves the rounds with Parmesan cheese, sun-dried tomatoes and pesto. Yeah, that’s four ingredients, in care you’re counting.

I like to have about 876 recipes to choose from when I’m trying to decide what to make, so it this isn’t enough for you, check out nineteen easy and festive appetizer ideas — maybe you’ll find your perfect recipe there.

Photo Credit: Debbie McDuffee

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