Green beans are so simple to prepare and since they can be made into so many dishes, why not try them all?
Tabbouleh, wheat-free and wonderful, permeated my week, the season and my thoughts. It only stands to reason I would create a quinoa tabbouleh recipe as soon as I could get to my kitchen.
Eleven delightfully mayonnaise-free coleslaw recipes, ranging from simple and elegant to funky and unique. I know I’ve just made your day.
The potato salad I threw together tonight was just so pretty I had to share a picture of it with you … OK, the recipe too.
Who would have known that a two-week old head of escarole would make such a satisfying dish? Apparently Rachael Ray….
Classic dishes and locally grown vegetables are the recipe for a happy summer of eating for me … join in my excitement as I make a broccoli side dish using CSA farm, farm stand and my home garden veggies.
Summertime food isn’t just all about the main courses. Even Jimmy Buffett knew to add a “big kosher pickle” on the side of his ‘Cheeseburger in Paradise.’ Sometimes it’s the side dishes that make the meal complete.
