A side dish can really make a meal seem classier… says the lazy home cook who makes her risotto in a rice cooker. Ahem.
There’s nothing wrong with a simple carrot soup, but when you can choose from one of these three kicked-up version that are just as easy to prepare, why wouldn’t you give your taste buds some love?
I love accidental recipes. This one is made up entirely of things I already had in my kitchen.
Yet another quick and easy vegetarian meal. This one gives you a use for all the leftover veggies in your fridge.
Looking for a quick, easy and delicious vegetarian meal? Look no further than these Polenta Mushroom cakes.
You don’t need to rely on fried green tomatoes and piccalilli to use up your green tomatoes. This recipe is so easy and healthy you’ll curse the supermarkets for not selling the green ones.
I don’t even know if this is a recipe test drive of a Heidi Swanson recipe or something I created based on her turnip green tart, but it was a delicious dinner.
